<![CDATA[Biblioteca - Universidad Nacional de La Rioja Search for 'au:Montes, Adolfo Leandro. and au:Montes, Adolfo Leandro and su-to:Alimentos. and au:Montes, Adolfo Leandro.']]>

<![CDATA[Biblioteca - Universidad Nacional de La Rioja Search for 'au:Montes, Adolfo Leandro. and au:Montes, Adolfo Leandro and su-to:Alimentos. and au:Montes, Adolfo Leandro.']]> /cgi-bin/koha/opac-search.pl?q=ccl=au%3AMontes%2C%20Adolfo%20Leandro.%20%20and%20au%3AMontes%2C%20Adolfo%20Leandro%20and%20su-to%3AAlimentos.%20and%20au%3AMontes%2C%20Adolfo%20Leandro.&format=rss2 2 0 50 Saneamiento de la industria alimentaria. / ISBN /cgi-bin/koha/opac-detail.pl?biblionumber=16895 By Montes, Adolfo Leandro. Buenos Aires : Eudeba, 1969 . 212. p. il; 23. cm. .

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=16895 Bromatología / ISBN /cgi-bin/koha/opac-detail.pl?biblionumber=4211 By Montes, Adolfo Leandro. . Buenos Aires : Eudeba, 1981 . 3 v. : 23 cm. .

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