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1. Física para ciencias e ingeniería : by Gettys, Edward W. Publication: México : McGraw-Hill, 2005 . 2 v. : 27. cm. Date: 2005 Availability: Items available: Biblioteca Sede Aimogasta [530.1 G335 f2] (1), Biblioteca Central [530.1 G335f2 v.1 Ej.2] (1), Biblioteca Central [530.1 G335f2 v.1 Ej.3] (1), Biblioteca Central [530.1 G335f2 v.1 Ej.4] (1), Biblioteca Central [530.1 G335f2 v.1 Ej.5] (1), Biblioteca Central [530.1 G335f2 v.2 Ej.1] (1), Biblioteca Central [530.1 G335f2 v.2 Ej.2] (1), Biblioteca Central [530.1 G335f2 v.2 Ej.3] (1), Biblioteca Central [530.1 G335f2 v.2 Ej.4] (1), Biblioteca Central [530.1 G335f2 v.2 Ej.5] (1), Biblioteca Central [530.1 G335f2 v.2 Ej.6] (1), Checked out (1),
2. Fisica para la ciencia y la tecnologia.Vol. I by Tripler, Paul A. Publication: Buenos Aires, Reverte, S.A, 2001 . 1v: 30 cm. Date: 2001 Availability: Items available: Biblioteca Sede Aimogasta [530.1 T499 f4] (1),
3. Fisica para la ciencia y la tecnologia. vol. II by Tripler, Paul A. Publication: Buenos aires, Reverte, S.A. 2000 . 2 v: 30 cm. Date: 2000 Availability: Items available: Biblioteca Sede Aimogasta [530.1 T499 f4] (1),
4. Fundamentos de biotecnologia de los alimentos / by Byong, Lee H. Publication: Zaragoza (España) : Acribia, 2000 . 475 p. ; 24 cm. Date: 2000 Availability: Items available: Biblioteca Sede Aimogasta [664 L510 ] (1), Biblioteca Central [664 L510 Ej.1] (1),
5. Química / by Chang, Raymond. Publication: México : McGraw-Hill, 2010 . xxx, 1085 p. : 28 cm. Date: 2010 Availability: Items available: Biblioteca Sede Aimogasta [54 C362q10] (1), Biblioteca Central [54 C362q10 Ej. 3] (1), Biblioteca Central [54 C362q10 Ej. 4] (1), Biblioteca Central [54 C362q10 Ej. 5] (1), Biblioteca Central [54 C362q10 Ej. 7] (1), Biblioteca Central [54 C362q10 Ej.2] (1), Biblioteca Sede Chamical [54 C362q10] (1), Biblioteca Sede Chamical [BAS 001] (1), Biblioteca Del. Olta [54 C362q10] (1), Biblioteca Del. Ulapes [54 C362q10] (2), Checked out (2), In transit (1),
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