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Results of search for 'su:Microbiología de los alimentos. and su:Alimentos. and su-to:Alimentos. and holdingbranch:BAIM and holdingbranch:BAIM and su-to:Ingeniería industrial.'
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Authors
Adams, M.R.
ICMSF.
Moss, M.O.
Ramis Vergés, Manuel...
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Alimentos.
Ingenieria Agroindus...
Ingeniería en alimen...
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Microbiología de los...
Your search returned 2 results.
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1.
Microbiología de los alimentos /
by
Adams, M.R.
Publication:
Zaragoza, España : Acribia, 1997 . xiii, 464 p. : , Titulo original: Food Microbiology. 24 cm.
Date:
1997
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Items available:
Biblioteca Sede Aimogasta [
579.67 Ad171
] (1),
Biblioteca Central [
579.67 Ad171
] (1),
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2.
Microorganismos de los alimentos I :
Publication:
Zaragoza, España : Acribia, 1999 . 1 v. : 24 cm.
Date:
1999
Availability:
Items available:
Biblioteca Sede Aimogasta [
579.67 Ic6
] (1),
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