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Física para ciencias e ingeniería :
by Gettys, Edward W.
Publication:
México :
McGraw-Hill,
2005
. 2 v. :
27. cm.
Date:
2005
Availability:
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[530.1 G335 f2]
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[530.1 G335f2 v.1 Ej.2]
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[530.1 G335f2 v.1 Ej.3]
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[530.1 G335f2 v.1 Ej.4]
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[530.1 G335f2 v.1 Ej.5]
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[530.1 G335f2 v.2 Ej.1]
(1),
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[530.1 G335f2 v.2 Ej.2]
(1),
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[530.1 G335f2 v.2 Ej.3]
(1),
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[530.1 G335f2 v.2 Ej.4]
(1),
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[530.1 G335f2 v.2 Ej.5]
(1),
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[530.1 G335f2 v.2 Ej.6]
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2.
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Micobiología alimentaria. Volumen 2. Fermentaciones alimentarias /
Publication:
Zaragoza, España :
Acribia,
1995
. xix, 366 p. :
25 cm.
Date:
1995
Availability:
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[579.67 B666]
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[579.67 M583 v.2 Ej.1]
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[579.67 M583 v.2 Ej.2]
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3.
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Física /
by Resnick, Robert.
Publication:
México :
Compañia Editorial Patria,
2003
. 2 v. :
,
28 cm.
Date:
2003
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[530.1 R312f5 v.2]
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[530.1 R312 v.1]
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[530.1 R312 v.2]
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[530.1 R312f5 v.1 Ej.1]
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[530.1 R312f5 v.1 Ej.2]
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[530.1 R312f5 v.1 Ej.3]
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[530.1 R312f5 v.1 Ej.4]
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[530.1 R312f5 v.1 Ej.5]
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[530.1 R312f5 v.1 Ej.8]
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[530.1 R312f5 v.2 Ej.10]
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[530.1 R312f5 v.2 Ej.11]
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[530.1 R312f5 v.2 Ej.12]
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[530.1 R312f5 v.2 Ej.13]
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4.
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Algebra /
by Rojo, Armando O.
Publication:
Buenos Aires :
El Ateneo,
2001
. 2 v. :
23 cm.
Date:
2001
Availability:
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[512.5 R638 v.2 Ej.2]
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[512.5 R638 v.1 Ej.1]
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[512.5 R638 v.1 Ej.2]
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5.
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Introducción al análisis matemático :
by Rabuffetti, Hebe T.
Publication:
Buenos Aires :
El Ateneo,
2001
. 2 v. :
23 cm.
Date:
2001
Availability:
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6.
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Técnicas para investigar :
by Yuni, José Alberto.
Publication:
Córdoba, Argentina :
Brujas,
2006
. 3 v. ;
21 cm.
Date:
2006
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[001.891 Y925 t2 v.3]
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[001.891 Y925t2 v.1 Ej.1]
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[001.891 Y925t2 v.2 Ej.2]
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7.
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Métodos y técnicas de investigación social /
by Ander-Egg, Ezequiel.
Publication:
Buenos Aires :
Grupo Editorial Lumen Hvmanitas,
2001
. 6 v. ;
22 cm.
Date:
2001
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8.
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Química orgánica /
by Wade, L.G.
Publication:
México :
Pearson,
2012
. 2 v.
28 cm.
Date:
2012
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9.
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Manual de la constitución reformada /
by Bidart Campos, Germán J.
Publication:
Buenos Aires :
Ediar,
2009
. 3 v. ;
22 cm.
Date:
2009
Availability:
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